WILL WETMORE
The Winemaker
Will Wetmore earned a Bachelor's in Biology at the University of Redlands (2010) and is a graduate of Washington State University's Enology Certificate Program (2018). He has spent 9 years with Hat Ranch Winery and Vale Wine Company under Winemaker Tim Harless as Assistant Winemaker. Will also had the privilege of working the 2019 vintage in New Zealand with Greystone Winery and Winemaker Dom Maxwell.
He likes high fives.
Manager
CHEYENNE
Cheyenne started a podcast called The 2-O Wine-O a few years ago to learn more about Idaho wines and tell the stories that make Idaho wine special. After becoming a Veer super fan she landed here and is bringing in her prior experience in the Paso Robles wine industry into action.
EMMA
Emma is our tasting room lead in Garden City. Her passion for wine started early in life, courtesy of her wine loving parents. After a life changing trip to Italy her love for wine and food blossomed. She knew the wine industry was were her heart was. Mixing her passion for people with her love for wine is what brought her to Veer.
CADE
Cade helps out with production as well as pouring in the Garden City tasting room. He graduated from the Enology and Viticulture Program in Wall Walla in 2023. He has worked in production for both Pepper Bridge Winery and Amavi Cellars in Walla Walla, WA. He has also worked production for Telaya here in Garden City. Cade joined Veer after falling in love with the creative and excellent wines here.
LONDON
London is an animal lover that protects endangered species during the week and enjoys spending her weekends pouring wine at Veer. If she isn't here you can find her at home with her dogs!
